We aim to be Canada’s leading source for accessible and relevant knowledge about agri-food innovation and policy.
We envision a competitive and sustainable Canadian agri-food sector where firms and farms contribute to society. Agri-Food @ Ivey is a research unit under the Chair of Agri-Food Innovation and Regulation at the Richard Ivey School of Business in London, Ontario. The Chair is held by Dr. David Sparling.
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New Cultivate Strategic Agricultural Leadership program launched
New Report: Not Enough Green in Canada’s Bioproduct Industry
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The Chair of Agri-Food Innovation and Regulation is funded in part by the Agricultural Adaptation Council.